Heritage Pigs - Part 2

Well in continuation of my heritage pig search this is now post #2.

This year we are getting the mixed breed weaner pigs which will be butchered disposed of in the fall. I still would like to own and later breed a heritage pig, but like all animals need to find the right one in temperament and traits for our circumstances.

Could this by the breed for us?

Large Black Pig - another domestic pig of England and the only one which is wholly black in colour. The Large Black is a docile pig perhaps because their large ears flop over the eyes partially obscuring their vision. They are known to have good mothering instincts with litter of 8-10 piglets. They are good for novice keepers and are a low maintenance grazing pig and is a hardy outdoor breed. I have looked at the Rare Breeds Canada website and there are several breeders around Canada and I know of some in BC as well. Now to find out of there is enough genetic diversity around...

Hampshire - This is another easy to handle breed originally exported from England. Another pig excelling in motherhood with litters of 8-10 piglets. This pig does well in any environmnet and is a good forager. It is predominantly black with a white saddle and is a lean breed. Rare Breeds Canada only has one breeder of Hampshires here.

Red Wattle - I already know this breed is not for us as this is a very active breed. It has ruddy hair and a fleshy wattle attached to each side of the neck. It originates from the United States and typically weigh 600-800 pounds but can reach 1500 pounds. Rare Breeds Canada only lists one breeder in our country.